Autumn Naan Pizzas with Pumpkin Puree

Introduction

Autumn Naan Pizzas with Pumpkin Puree celebrate the richness of fall flavors with minimal effort and maximum flavor. The warm spices of pumpkin puree paired with crisp naan create a cozy, family-friendly meal or appetizer that’s perfect for cool evenings. With creative toppings and a delightfully crisp crust, this recipe transforms a seasonal staple into a unique, crowd-pleasing treat.

Deliciously Unique Autumn Naan Pizzas

These naan pizzas stand out for their irresistible balance of savory and slightly sweet flavors, thanks to velvety pumpkin puree and a medley of autumn-inspired toppings. With a crisp, golden base and a creamy, spiced sauce, every bite delivers a taste of the season. The best part? They’re endlessly customizable—add sautéed mushrooms, roasted veggies, or salty prosciutto for endless variety.

Preparing the Perfect Pumpkin Puree Sauce

For the savory pumpkin sauce, blend pure pumpkin puree with garlic, a touch of olive oil, and warming spices like cinnamon, nutmeg, and smoked paprika. This adds complexity and depth without overpowering the naan. Let the sauce rest for a few minutes to let the flavors meld before spreading it over your naan for an even, smooth layer.

Assembling Your Autumn Naan Pizzas

To assemble, spread the seasoned pumpkin puree over the naan, then top with mozzarella, creamy goat cheese, and thinly sliced red onions. Finish with arugula or fresh sage for a peppery or herbal note. Bake until the cheese bubbles and the edges turn golden brown, infusing your kitchen with the comforting aroma of autumn.

Serving Suggestions for Show-Stopping Autumn Naan Pizzas

Serve these naan pizzas sliced into wedges as an elegant appetizer or pair them with a hearty fall salad for a satisfying main dish. Garnish with a drizzle of balsamic glaze or a sprinkle of toasted pumpkin seeds for extra crunch and visual appeal. They’re also a fantastic choice for entertaining, potlucks, or cozy nights in.

Nutritional Information and Serving Size

This recipe makes 4 individual naan pizzas, each serving about 1 person. Each pizza typically contains 340–400 calories, depending on toppings selected. Pair with a side salad or soup for a complete, well-balanced meal.

Deliciously Unique Autumn Naan Pizzas (Recap)

Light, crisp naan, creamy pumpkin puree, and a blend of savory toppings make these autumn pizzas a standout seasonal recipe. Quick, customizable, and delicious—they’re sure to become a fall favorite.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and streamlining your weeknight meal planning.

Instructions

1. Preheat oven to 425°F and line a baking sheet with parchment paper.
2. In a small bowl, mix together pumpkin puree, olive oil, minced garlic, cinnamon, nutmeg, smoked paprika, salt, and pepper until smooth.
3. Arrange naan breads on the prepared baking sheet. Spread a generous layer of pumpkin puree sauce over each naan.
4. Top with shredded mozzarella, crumbled goat cheese, and red onion slices.
5. Bake for 10–12 minutes, until cheese is melted and edges are golden brown.
6. Remove from oven. Top with fresh arugula or sage and drizzle with balsamic glaze or sprinkle with toasted pumpkin seeds, if desired. Slice and serve warm.

Weekly Meal Planning

These Autumn Naan Pizzas are ideal for meal prepping and planning your fall menu. Save and schedule this recipe to your digital meal planner to create a smart shopping list that combines ingredients for all your weekly meals.

Planning Benefits:

• CookifyAI calculates total ingredient needs for the week, avoiding duplicate purchases
• Organizes your grocery list by store sections for a smoother grocery trip
• Makes batch prepping lunches or dinner effortless
• Reduces food waste by ensuring every ingredient gets used

Pro tip: When scheduling multiple meals, let CookifyAI show you how ingredients overlap between recipes—for example, the pumpkin puree in this recipe might also work for pumpkin muffins or soup in your plan, minimizing extra purchases.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes